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Thanksgiving at the Beach

Thursday, November 27, 2025

Thanksgiving Day at Hammock Beach is a cherished tradition filled with festive flavors and family fun. The day kicks off with our ever-popular Turkey Trot, a spirited start that brings guests together in the crisp morning air. Guests can then indulge in our lavish annual Thanksgiving Buffet, brimming with holiday classics and seasonal specialties, or enjoy the convenience of a delicious Thanksgiving-to-go meal, perfectly prepared for sharing at home. Throughout the day, our dining outlets will also feature festive holiday specials, offering even more ways to savor the flavors of the season in a truly unforgettable oceanfront setting. View the menus and specials below to plan your perfect holiday celebration.

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Move Your Tailfeathers

Start your Thanksgiving Day with our annual Turkey Trot 5K Run/Walk along a scenic, tree-lined parkway. Join us for morning stretches at 8:00 am in the Atlantic Ballroom before hitting the course on 16th Road. This festive tradition is included in the resort fee and complimentary for members—perfect for building up an appetite before the holiday feast!

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Savor the Flavors of the Holiday

This Thanksgiving, savor a variety of dining experiences at Hammock Beach. Enjoy our grand Thanksgiving Buffet in the Ocean Ballroom, indulge in a 3-course holiday dinner at Delfinos or Atlantic Grille, or keep it casual with the Thanksgiving Football Special at Loggerheads. Prefer to celebrate at home? Our Thanksgiving To-Go feast makes it easy to bring the flavors of the holiday to your table.

Menus

Select a Menu:

Soup & Salad
Vegetable Minestrone
Creamy Potato & Chicken
Assorted Dressings
Cranberry Vinaigrette, Champagne Vinaigrette, Balsamic Vinaigrette, Buttermilk Ranch , Oil & Vinegar
Hammock Beach Garden Salad Display
Toasted Pumpkin Seeds, Sunflower Seeds, Black Olives, Candied Walnuts, Crumbled Bacon, Shaved Red Onion, Shaved Carrots, Garlic Croutons, Seedless Cucumber, Baby Heirloom Tomato, Gorgonzola Crumbles, Shredded Monterey-Jack
Chilled Compositions
Antipasto Italian Brussels Sprout Salad
Cranberry Apple Quinoa Salad
Watercress, Tri-Color Quinoa, Granny Smith Apple, Shallot, Feta Cheese, Dried Cranberry, Lemon Vinaigrette
Sweet Potato Salad
Dried Cherry, Shaved Red Onion, Parsley, Goat Cheese
Charcuterie Table
Baked Pear & Brie Phyllo
Baked Raspberry & Brie Phyllo
Assorted Cheeses
Tillamook Cheddar, Pecorino Wheel, Mini Brie Cheese, Stella Blue Cheese, Cheddar, Swiss and Pepperjack Cheese Cubes
Assorted Cured Meats
Sliced Prosciutto, Salami, Soppressata, Mortadella, Hot Capicola
Baguette Crisps, Focaccia, Assorted Crackers
Accompaniments
Confit Pearl Onions, Assorted Olives, Roasted Seasonal Vegetables, Variety of Fresh & Dried Fruits
Ocean Delicacies
Cocktail Shrimp, Jonah Crab Claws, Green-lipped Mussels, Half-shell Oysters
Smoked Mahi Spread, Cold Smoked Salmon & Trout
Accompaniments
Cocktail sauce, Mignonette, Drawn Butter, Lemons, Herb Cream Cheese, Tomatoes, Hard Cooked Eggs, Red Onions, Capers, Crostini
Carvery
Oven-roasted Turkey Breast
Pan Gravy, Cranberry Compote
Prime Rib
Peppercorn Demi-Glace, Horseradish Cream
Specialties
Smothered Chicken Thigh
Bacon, Mushroom, Onion, Fresh Herb, Roasted Garlic Cream
Seared Snapper
Datil Pepper Honey & Lemon Jus
Herb-Crusted Pork Tenderloin
Pancetta Demi & Fresh Herb
Accompaniments
Traditional Bread Stuffing
Fresh Sage & Brunoised Vegetables
Roasted Heirloom Carrot
Cranberry Honey Drizzle
Asiago & Gouda Baked Mac & Cheese
Roasted Garlic Mashed Potatoes
Brown Butter Gravy
Green Bean Casserole
Dessert
Pumpkin Pie Cheesecake
Pecan Pie
Carrot Cake
Assorted Mini Cupcakes
Assorted Gelato Station
Pistachio, Toasted Almond, S'mores
Kids Menu
Hawaiian Roll Grilled Cheese
Buttered Corn
Macaroni & Cheese
Green Beans
Chicken Fingers
Details
November 27 | 12:00 pm - 5:00 pm | Ocean Ballroom
This event is open to the public. Reservations are required.
To make reservations, please call 386.246.5676 or email Christine Losagio at christine.losagio@hammockbeach.com by November 24.
$72 MEMBERS | $90 GUESTS | $35 CHILDREN (AGES 4–12) Tax and gratuity not included.
Credit card payments are subject to a 3% surcharge
Thanksgiving To-Go
Salad
Green Salad
Seasonal Blend of Greens, Toasted Pumpkin Seeds, Candied Walnuts, Crisp Pancetta, Shaved Red Onion, Hand-Carved Carrots, Brioche Croutons, Seedless Cucumber, Baby Heirloom Tomato, Gorgonzola Crumbles, Shredded, Monterey-Jack, Cranberry Vinaigrette, Buttermilk Ranch
Entrées & Accompaniments
Brined Herb-crusted Turkey
Pan Gravy, Cranberry Compote
Roasted Garlic Mashed Potatoes
Cheddar Crust, Scallions, Sour Cream Drizzle
Green Beans Amaretto
Toasted Almond Butter
House Dinner Rolls
Honey Butter
Dessert
Pecan Pie
Details
November 27 | 12:00 pm - 5:00 pm | Ocean Ballroom
This event is open to the public. Reservations are required.
To make reservations, please call 386.246.5676 or email Christine Losagio at christine.losagio@hammockbeach.com by November 24.
$90 serves two. $45 each additional serving. Tax and gratuity not included.
Credit card payments are subject to a 3% surcharge
Thanksgiving Buffet
Atlantic Grille
Thanksgiving Dinner 2025
Caesar Salad or Butternut Squash Soup
Carved Turkey Breast
Served with Stuffing, Mashed Potatoes, Haricot Verts, Baby Carrots, Gravy
Pumpkin Pie
Details
November 27 | 5:00 pm - 10:00 pm | $60 per person.
Atlantic Grille is open to the public. Reservations are strongly recommended.
To make reservations, please call 386.447.4610
Credit card payments are subject to a 3% surcharge
Thanksgiving To-Go
Delfinos Italian Chophouse
3-Course Turkey Dinner
Choice of Caesar Salad or Italian Sausage Butternut Squash Soup
Carved Turkey Breast
Served with Green Beans, Baby Carrots, Stuffing, Potatoes au Gratin, Gravy and Cranberry Compote
Pumpkin Pie
Served with Whipped Cream
Details
November 27 | 5:00 pm - 10:00 pm | $60
Delfinos Italian Chophouse is open to Club Members and Registered Resort Guests. Reservations are strongly recommended.
To make reservations, please call 386.246.5650
Credit card payments are subject to a 3% surcharge
Atlantic Grille
Loggerheads Sports Pub
Thursday Football Thanksgiving Special
Open-face Carved Turkey Sandwich
Carved roasted turkey on a savory sausage-stuffing bun, finished with rich pan gravy, cranberry compote, and crispy onions. Accompanied by buttered green beans.
Details
November 27 | 4:00 pm - 10:00 pm | $22
First kickoff is at 4:30 pm
Loggerheads Sports Pub is open to Club Members and Registered Resort Guests.
Credit card payments are subject to a 3% surcharge
Delfinos Italian Chophouse

Thanksgiving at the Beach

Thursday, November 27, 2025

Move Your Tailfeathers

Savor the Flavors of the Holiday

Menus

Select a Menu:

Soup & Salad

Vegetable Minestrone

Creamy Potato & Chicken

Assorted Dressings

Hammock Beach Garden Salad Display

Chilled Compositions

Antipasto Italian Brussels Sprout Salad

Cranberry Apple Quinoa Salad

Sweet Potato Salad

Charcuterie Table

Baked Pear & Brie Phyllo

Baked Raspberry & Brie Phyllo

Assorted Cheeses

Assorted Cured Meats

Baguette Crisps, Focaccia, Assorted Crackers

Accompaniments

Ocean Delicacies

Cocktail Shrimp, Jonah Crab Claws, Green-lipped Mussels, Half-shell Oysters

Smoked Mahi Spread, Cold Smoked Salmon & Trout

Accompaniments

Carvery

Oven-roasted Turkey Breast

Prime Rib

Specialties

Smothered Chicken Thigh

Seared Snapper

Herb-Crusted Pork Tenderloin

Accompaniments

Traditional Bread Stuffing

Roasted Heirloom Carrot

Asiago & Gouda Baked Mac & Cheese

Roasted Garlic Mashed Potatoes

Green Bean Casserole

Dessert

Pumpkin Pie Cheesecake

Pecan Pie

Carrot Cake

Assorted Mini Cupcakes

Assorted Gelato Station

Kids Menu

Hawaiian Roll Grilled Cheese

Buttered Corn

Macaroni & Cheese

Green Beans

Chicken Fingers

Details

November 27 | 12:00 pm - 5:00 pm | Ocean Ballroom

Credit card payments are subject to a 3% surcharge

Salad

Green Salad

Entrées & Accompaniments

Brined Herb-crusted Turkey

Roasted Garlic Mashed Potatoes

Green Beans Amaretto

House Dinner Rolls

Dessert

Pecan Pie

Details

November 27 | 12:00 pm - 5:00 pm | Ocean Ballroom

Credit card payments are subject to a 3% surcharge

Thanksgiving Dinner 2025

Caesar Salad or Butternut Squash Soup

Carved Turkey Breast

Pumpkin Pie

Details

November 27 | 5:00 pm - 10:00 pm | $60 per person.

Credit card payments are subject to a 3% surcharge

3-Course Turkey Dinner

Choice of Caesar Salad or Italian Sausage Butternut Squash Soup

Carved Turkey Breast

Pumpkin Pie

Details

November 27 | 5:00 pm - 10:00 pm | $60

Credit card payments are subject to a 3% surcharge